Army Food

AJChenMPH

AJChenMPH

Forum Health Inspector
WHILE I WAS an Army cook stationed in Tokyo, we served field rations once a month. One afternoon, I prepared a meal mixing C-rations. At serving time, as the GIs came through the line, one soldier looked at the chow and asked me what it was. "Pork pot pie," I told him.

"Sarge," he replied, "if you've got enough nerve to serve it, I've got enough nerve to eat it!"

--Contributed to "Humor In Uniform" by James Thomas

Provided Courtesy of Reader's Digest.
 
As a baggy arsed digger still in training I once asked what type of fish was on the food point, the reply.....

Deep Sea Racing Mullet


First law of Army catering: Beware of anything crumbed or battered
 
As a baggy arsed digger still in training I once asked what type of fish was on the food point, the reply.....

Deep Sea Racing Mullet


First law of Army catering: Beware of anything crumbed or battered
 
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