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December 16th, 2005
| Post 11 |
| Tribuni Angusticlavii | salt and vinegar. smiths i think because they tend to be thicker than the Lays ones, more spud= better chip
__________________ If I am asked what we are fighting for, I can reply in two sentences. In the first place, to fulfil a solemn international obligation . . . an obligation of honor which no self-respecting man could possibly have repudiated. I say, secondly, we are fighting to vindicate the principle that small nationalities are not to be crushed in defiance of international good faith at the arbitrary will of a strong and overmastering Power. Author: Rt. Hon. Herbert Henry Asquith Source: Statement, to House of Commons, Declaration of War with Germany, Aug. 4, 1914 |
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February 18th, 2006
| Post 12 |
| Tribunus Laticlavius | I don't care what brand it is, but I love kettle-cooked BBQ chips. Hard, crunchy, with a lot of flavor.
__________________ "It will be found an unjust and unwise jealousy to deprive a man of his natural liberty upon the supposition he may abuse it." - George Washington |
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February 18th, 2006
| Post 13 |
| Godfather | Those jalapeno chips are good. I like Doritos too. |
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February 23rd, 2006
| Post 14 |
| Immunes | Pringles and Bohemia Chips here. |
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April 19th, 2007
| Post 15 |
| Milforum's Postmaster | Lays classic
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April 27th, 2007
| Post 16 |
| Milforum Cowgirl | zaps sour cream and creole onion |
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April 28th, 2007
| Post 17 |
| Forum Brat | Cheetohs Puffs.
__________________ Live your life in such a way that when your feet hit the floor in the morning, Satan says, "Oh no......She's awake!!!" Clear eyes. Full hearts. Can't lose. |
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